Large-Chicken & pearl barley soup Clove Overlay

One of our favourite cooks Becky Wilkinson – who’s worked with the likes of Mary Berry and James Martin – has put together a selection of recipes that make the most of season’s freshest ingredients, all made with gatherings and sharing platters in mind. Join Becky in store on Friday 5th November where she’ll be showing you how easy each one is to make. You’ll also be able to take home recipe cards so you can recreate the dishes yourself. There’ll be two demonstrations: one at 11am and another at 2pm.

Just let us know you’d like to book a spot by giving us a call, send an email or popping in to see us.

P.S. It’s best to come along to this one on an empty stomach.

So sorry, we’re all sold out

You can still let us know you’d like to come along though – just fill out the form and we’ll add your name to our waiting list. And, if you select the ‘keep in touch’ button, you’ll also be the first to know about other events in the future.

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