Where in the world are you?
It’s far nicer (and easier) when things are in your own language.Right now, we speak a few, but we’re learning more all the time…
Our go-to expert on all things bread, Jack from Bake with Jack, will be joining us on 5th December for a few hours of creativity, where he’ll show you how to make stollen from scratch and will be doing something very interesting with the festive cheese board.
It’s free to come along, just let us know if you’ll be joining us by emailing [email protected], calling us on 01252 713047 or popping in to the store.
Fingers (and toes) crossed you can make it.