Where in the world are you?
It’s far nicer (and easier) when things are in your own language.Right now, we speak a few, but we’re learning more all the time…
Straight out of Stories for summer, two summertime arrangements using our life-like stems.
A day in the life of one of our delivery team and what going above and beyond really means.
A story of how our Chloe, Harry and Finian textiles are grown and raised.
Amber, home designer at Neptune Bath, answers a handful of your interior design conundrums.
Arabella St John Parker shares her home-grown ideas for all the different ways she likes to use mirrored surfaces in her precious patch of green.
Hear more about the nutrient-rich microherbs scattered on our dishes at The Provenist in our interview with Alice, founder of Teeny Greeny.
Our co-founder John Sims-Hilditch tells the story of our most contemporary dresser and sideboard to date.
Five leading interiors editors share their go-to hardbacks for all things design and decorating.
A conversation with Emily, the farmer growing the British quinoa used at The Provenist.
Hear all about the local dairy behind the milk and tiny touch of cream we use at our Bath-based café, The Provenist.
As we inch closer to the big launch of The Provenist, we speak to Paul, who heads up Neptune cafés and is chief provenist at Neptune Bath, about the philosophy behind our food.
The question of whether or not everything should match in any of your rooms.